All-Day Menu


Soup of the Day | $7
Ask your server about our Chef’s daily creation

Beef Barley Soup | $8 (dairy-friendly)
A rich and hearty homestyle soup with tender roast beef, nutritious whole grain barley, fresh vegetables, and a deliciously seasoned broth

Caesar Salad | $15
Chopped hearts of romaine lettuce with shaved Parmigiano-Reggiano cheese, croutons, and Caesar dressing

Knotted Thistle Salad | $17 (gluten-friendly, contains nuts)
Organic field greens, cucumber, tomatoes, cranberries, cashews, and house-made honey lime dressing. Topped with tandoori chicken breast


Sweet Chili Chicken Bites | $18 (dairy-friendly)
Wok-fried chicken, smashed garlic, spring onions, bell peppers, and roasted pumpkin seeds in our house-made chili sauce

Irish Sausage Roll | $17
Flaky puff pastry filled with our house-made ground sausage mix and our Signature Herb Cream Sauce on the side

Dry Ribs | $17
Our fan-favourite boneless garlic & lemon dry ribs. Served with Chipotle aioli

Knotted Thistle Poutine | $15
House-cut fries topped with cheese curds and four-peppercorn gravy
Make it a Butter Chicken Poutine | + $5

Crispy Tempura Cauliflower | $17 (vegetarian)
Tempura-battered cauliflower fried until golden and tossed in your choice of honey garlic, sweet chili, or hot sauce


Irish Nachos | $22 (vegetarian)
Thin-cut fried potatoes topped with peppers, onions, jalapeños, and shredded Guinness cheddar cheese. Served with a side of salsa and sour cream

Spinach & Artichoke Three Cheese Dip | $19 (vegetarian)
Savoury baby spinach, artichoke, and three-cheese dip. Served with house-made garlic flatbread

Chicken Wings | $18
Fried chicken wings tossed in your choice of buffalo ranch, lime & sea salt, honey garlic, sweet chili, or hot sauce


Handhelds are served with your choice of house-cut fries, house salad, or soup.
Upgrade to a side of Caesar Salad or sweet potato fries | +$2

Guinness Burger | $21
Signature stout-soaked 7 oz patty served with nippy cheddar cheese, lettuce, tomatoes, pickled onions, and chipotle aioli on a gourmet bun

Grilled Chicken Burger | $19
Grilled chicken breast topped with pickled onions, nippy cheddar cheese, lettuce, tomatoes, and chipotle aioli on a gourmet bun

Black Bean Burger $17 (vegetarian)
Cumin-spiced black bean patty with chipotle aioli, lettuce, basil & tomato jam, avocado, pickled onion, and aged cheddar cheese on a gourmet bun

Reuben Sandwich | $18
Montreal cured beef brisket, Swiss cheese, mustard aioli, and sauerkraut on a gourmet bun

Classic Clubhouse | $16
Grilled chicken breast, lettuce, bacon, ham, tomato, and mayo on rosemary focaccia bread

Pub House Wrap | $18
Grilled chicken breast, bacon, lettuce, tomatoes, shredded cheddar cheese, and chipotle aioli in a white tortilla

Crispy Chicken Caesar Wrap | $17
Crispy fried chicken tossed with Caesar Salad and wrapped in a white tortilla


Steak Sandwich | $24 (dairy-friendly)
8 oz New York steak grilled to perfection with wild mushrooms. Served on herb focaccia bread with crispy onion rings on top and a side of house-cut fries, house salad, or soup
Upgrade to Caesar Salad or sweet potato fries | + $2

Fish & Chips | $20
Beer-battered cod served with house-cut fries, smashed peas, coleslaw, and tartar sauce

Chicken Fingers & Fries | $17
Tender strips of chicken battered and fried. Served with house-cut fries and your choice of Korean BBQ, honey dill, buffalo ranch, honey garlic, sweet chili, or hot sauce

Wild Mushroom & Chicken Penne | $19
Penne pasta tossed with wild mushrooms, herb cream, and Parmigiano-Reggiano cheese. Served with herb focaccia bread

Celtic Plate | $21
18-hour slow-roasted Montreal-style beef brisket with sautéed cabbage, peas, and bacon. Served with garlic butter mashed potatoes and savoury stout gravy

Bangers & Mash | $19
Grilled bangers with caramelized onion gravy served with garlic butter mashed potatoes. Topped with crispy onion rings

Shepherd’s Pie | $19 (gluten-friendly)
Ground lamb cooked with onions, carrots, celery, green peas, and wild mushrooms. Topped with garlic butter mashed potatoes and aged cheddar cheese. Served with house-cut fries, house salad, or soup
Upgrade to Caesar Salad or sweet potato fries | + $2

Butter Chicken | $19
Curried chicken cooked in butter chicken sauce. Served with steamed jasmine rice and naan

Vegan Bowl | $19 (vegan, gluten-friendly, dairy-friendly, contains nuts)
Quinoa pulao with dried fruits, nuts, wok-fried seasonal vegetables, and spiced tofu


All pizzas are 9″

Canadian | $18
Pepperoni, bacon, mushrooms, Pomodoro sauce, and mozzarella cheese

Hawaiian | $18
Ham, pineapple, Pomodoro sauce, and mozzarella cheese

Rustica | $18
Chicken, creamy garlic sauce, roasted sweet corn, caramelized onions, mushrooms, and mozzarella cheese

Butter Chicken | $18
Chicken, butter chicken sauce, roasted bell peppers, onions, and mozzarella cheese

Garden | $15 (vegetarian)
Peppers, onions, mushrooms, spinach, Pomodoro sauce, and feta cheese


Sticky Toffee Pudding | $10 (vegetarian)
Rich, buttery, golden toffee sauce flows over a cloud of whipped cream and layers of a dark, lightly spiced sponge cake generously speckled with finely chopped dates. Topped with vanilla ice cream

Triple Chocolate Mousse | $10 (vegetarian)
Layers of silky white, milk, and dark chocolate mousse stacked on a chocolate sponge cake. Topped with a dark chocolate glaze and served with mango and raspberry coulis

Prices do not include applicable taxes

NOTE: We are not a certified allergen-free facility, and we cannot guarantee our menu items to be completely allergen-free. Please, let your server know about any allergies or dietary restrictions and we’ll do our best!