Harbour Tacos | 21
Three flour tortillas filled with beer-battered haddock, fresh guacamole, coleslaw, and mango pico de gallo. Topped with a drizzle of garlic aioli and a sprinkle of black sesame seeds, served with your choice of fries, soup, or house salad.

KT Cobb Salad | 22
Edamame beans, cucumber, carrot, avocado, tomato, cajun chicken, bacon, cheddar, and egg served on a bed of artisan greens. Topped with a creamy green goddess dressing to bring it all together.

Bailey’s Irish Cream Cheesecake | 8
White chocolate Irish cream mousse over a chocolate cookie crust and finished with white chocolate shavings. Pure pleasure on a plate.

Available all month long!