Dinner Menu
Soup
Soup of the Day $6
Please ask your server about our Chef’s daily creation
Beef Barley Soup $7
Delicious beef broth with veggies and hearty barley
Salads
Add a 5oz grilled chicken breast for $5.
Chopped Beet Salad $14 (Vegetarian)
Chickpeas, cherry tomatoes, crispy kale mix, and artisan greens topped with toasted pumpkin seeds, Saskatchewan hemp seeds, dried cranberries, and roasted beets crusted with Everything Bagel Seasoning. Drizzled with lime and poppyseed dressing
Cajun Chicken Salad $17
Artisan greens, Cajun chicken, sweet corn, black beans, red kidney beans, crispy tortilla chips, red peppers, and grape tomatoes tossed with creamy raspberry dressing
Caesar Salad $15 (Vegetarian)
Chopped hearts of romaine lettuce with shaved asiago cheese, focaccia croutons, and Caesar dressing
Appetizers
Dry Ribs $15
Boneless garlic & lemon dry ribs with chipotle aioli
Knotted Thistle Poutine $14
Crispy fries topped with mushrooms, peppercorn gravy, and cheese curds
Fried Calamari $17
Deep-fried dusted calamari served with cilantro garlic lime aioli
Crispy Tempura Cauliflower $13 (Vegetarian)
Golden fried & tempura battered cauliflower tossed in your choice of BBQ, buffalo-ranch, lime & sea salt, honey garlic, sweet chili, or hot sauce
Bacon Wrapped Chicken Bites $16
Coated with a Montreal spiced crust then fried and drizzled with an ancho chipotle sauce
Shareables
Irish Nachos $19 (Vegetarian)
Lattice-cut potatoes topped with peppers, onions, jalapenos, and a three-cheese blend. Served with salsa and citrus sour cream
Spinach, Artichoke & Three Cheese Dip $15 (Vegetarian)
Baby spinach and artichoke dip with fresh homemade garlic & herb pizza bread
Chicken Wings $16
Golden fried & breaded chicken wings with your choice of BBQ, buffalo-ranch, lime & sea salt, honey garlic, sweet chili, or hot sauce
Bacon & Fig Jam $15
Warm potato bread served with our famous homemade bacon and fig jam
Pizzas
All pizzas are 9”
Canadian Pizza $17
Pepperoni, bacon, mushrooms, pomodoro sauce and mozzarella cheese
Hawaiian Pizza $16
Ham, pineapple, pomodoro sauce and mozzarella cheese
Garden Pizza $14 (Vegetarian)
Peppers, onions, mushrooms, spinach, pomodoro sauce, and feta cheese
Pizza Rustica $17
Chicken, creamy garlic sauce, roasted sweet corn, caramelized onions, mushrooms and mozzarella cheese
Butter Chicken Pizza $17
Chicken breast with roasted bell peppers, onions, and mozzarella cheese
Burgers, Wraps & Sandwiches
All burgers and sandwiches served with your choice of house fries, mixed greens, Caesar salad, or soup. Sweet potato fries with chipotle mayo $2.
Guinness Burger $18
Signature stout soaked 7oz patty served with nippy cheddar cheese, lettuce, tomatoes, pickled onions, and chipotle aioli on a gourmet bun
Black Bean Burger $16 (Vegetarian)
Cumin-spiced black bean patty with chipotle aioli, crispy leaf lettuce, basil & tomato jam, avocado, pickled onion, and aged cheddar cheese served on a gourmet bun
Grilled Chicken Burger $17
Grilled chicken breast topped with cheddar cheese, lettuce, tomatoes, crispy onions, and chipotle aioli on a gourmet bun
Pubhouse Wrap $17
Grilled chicken breast, lettuce, bacon, tomatoes, mixed cheese and chipotle aioli in a tortilla wrap
Steak Sandwich $22
8 oz New York steak grilled to perfection and topped with caramelized onions and crispy onion rings served on garlic bread
Reuben Pretzel Sandwich $18
Montreal cured beef brisket, Swiss cheese, mustard aioli, and sauerkraut served on a pretzel bun
Cod Sandwich $17
Guinness-battered cod with cilantro lime aioli and Granny Smith apple slaw. Served on a COBS poppyseed bun
Pulled Pork Grilled Cheese Sandwich $16
Classic whisky BBQ pulled pork served on COBS sourdough bread with Swiss cheese
Classic Clubhouse $16
Grilled chicken breast, lettuce, bacon, ham, tomato, and mayo on COBS Turkish bread
Mains
Corned Beef & Cabbage $18
Apple & brown sugar braised corned beef brisket served with cabbage and champ potatoes
Fish & Chips $19
Keith’s beer battered cod served with crispy fries, crushed peas, coleslaw & tartar sauce
Bangers & Mash $17
Grilled bangers with caramelized onion gravy served over champ potatoes and topped with fried onion rings
Chicken Fingers & Fries $15
Tender strips of chicken battered and fried. Served with crispy fries and your choice of BBQ, buffalo-ranch, honey garlic, sweet chili, or hot sauce
Veg Out Rice Bowl $15 (Vegetarian)
Jasmine rice topped with tofu and cold veggies (fresh edamame beans, sliced avocado, carrots, broccoli, tomatoes, peppers, green onions, sprouts, and pea shoots). Topped with a Thai green curry sauce. Add sliced chicken breast for an additional $5
Irish Pot Pie $18
Handmade artisan pie crust filled with slow-cooked short ribs, portabella mushrooms, celery, carrots, and onions in an Irish stout beef broth. Served with house gravy and mashed potatoes
10 oz New York Steak $29
10 oz AAA New York steak grilled to perfection. Topped with creamy peppercorn gravy and served with sweet potato fries and artisan green salad
Butter Chicken $19
Curried butter chicken served with Jasmine rice, papadum, and a side of onion tomato salad
Penne Chicken Pasta $17
Al dente penne pasta tossed in a basil cream sauce with grilled chicken, bell peppers, broccoli, and grated Grana Padano cheese. Served with garlic focaccia
Atlantic Blue Mussels $17
1 lb of East coast mussels sautéed with garlic, shallots, and Harp beer. Served with warm potato scallion buns
Desserts
Ice Cream Nutella Crepe $9
Homemade crepes filled with Nutella and vanilla ice cream. Deep fried and served with a Saskatoon berry compote
Lava Cake $9
Soft, gooey chocolate cake served with chocolate sauce and a scoop of vanilla ice cream